Follow Robard:

Cheesy Egg with Vegetables

Ingredients

Pasteurized Egg Whites, Parmesan and Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto ), Soy Protein Concentrate, Nonfat Milk, Maltodextrin, Mushrooms*, Hydrolyzed Corn Gluten, Red Bell Peppers*, Modified Cornstarch, Yeast Extract, Mushroom Powder, Soy Lecithin, Lactic Acid, Sodium Phosphate, Salt, Chives*, Malt Extract, Onions*, Natural and Artificial Flavors, Dextrose, Mixed Triglycerides, Hydrolyzed Torula Yeast, Alginate, Cellulose, Calcium Chloride, Spice Extractive, Beta-Carotene. *Dehydrated

About Cheesy Egg with Vegetables

Nutrition Facts
7 svg/bx, 24 bx/cs, 168 svg/cs
Amount Per Serving
Calories 90
Total Fat 2g
Saturated Fat 1g
Cholesterol 5mg
Sodium 370mg
Potassium 250mg
Total Carbohydrates 6g
Available Carbohydrates 5g
Dietary Fiber 1g
Protein 12g
Protein Supplement

For Weight Management Professionals

Our wide variety of products, flavors and meal plans allow you to tailor a weight loss regimen to meet the precise needs of each patient. Products are distributed through Robard's partners, as we do not sell directly to dieters.

Spread the Word